Chocolate-banana cakes

Cooking method (cakes):

• Blend all ingredients in a blender and place in a small container or bowl
• Put in the microwave at maximum power for 3 minutes
• When ready, cut the sponge cake into 3 cakes

Cooking method (cream):

Blend all ingredients in a blender

Assembly:

• Blend each cake with cream, assembling the cake.
• Spread the cream on the sides and top
• Place in the refrigerator overnight or for a couple of hours.
• Spread the remaining cream on the sides after the cake has soaked.
• Decorate as desired