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It's never too late to make things right :)

Ingredients:
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Beat the egg with the sugar substitute, vanilla and a pinch of salt. Add the cottage cheese and mix well until smooth. Add the semolina and leave for 10-15 minutes. Form a sausage out of the dough and cut it into small pieces. Boil water, add salt and carefully drop the dumplings into it.
After they float, cook for another 2-3 minutes.
Add sour cream or natural yogurt to the finished dumplings.